Environment

microscopic image of root hairs on cowpea seedling root
By Adityarup "Rup" Chakravorty

Cowpea is an important crop in many parts of the world, especially sub-Saharan Africa. It is resilient and can grow in areas with little rainfall and low-quality soils. But as hardy as it is, cowpea yields can decrease by drought and low levels of soil phosphorus.

Yearling cattle grazing on spring-planted cover crops in field
By Adityarup "Rup" Chakravorty

Cover crops do far more than cover soils. They provide an array of benefits, such as the ability to reduce soil erosion and increase soil health. They can help attract pollinators, repel pests, turn into ‘green manure,’ or can be used as feed for livestock.

person examining Palmer amaranth weeds in field at sunset
By Eric Hamilton

The world is warming. And fast. By 2050, it’s likely the planet will have warmed by about 3.6 degrees Fahrenheit compared to before the Industrial Revolution. That warming brings substantial changes. Storms will be stronger. People will run their air conditioners more. It will even change when and where our crops grow — and how well they perform.

small plots of cup plant, alfalfa, Kernza, and silflower in field
By Kaine Korzekwa

Planting beneficial plants next to gardens and crop fields large and small has been a standard practice for decades, even centuries. The plants provide what are known as ecosystem services. These include attracting pollinators and preventing weeds.

riparian buffer strip consisting of plants and trees
By Eric Hamilton

A new study suggests we may have more opportunities to protect our waterways. That’s because one system for keeping too many nutrients out of streams could be used more widely than it is now.

riparian buffer strip consisting of plants and trees

ladder next to vat of urine on pallets next to hay bales in field with trees, house and sky in background
By Susan V. Fisk

The current modern economy creates a lot of waste. Waste that piles up in landfills, in water bodies and in city streets. In countries that can afford wastewater systems, human excreta are usually dealt with in a sanitary fashion. But for poorer countries, the disposal of human waste, especially in cities, can cause health problems.

Tractor applying biosolids using spreader in field with trees and sky in background
By Kaine Korzekwa

Many people do not know that human waste can be recycled to benefit the environment. After intense treatment, it can be applied to fields in the form of biosolids.

Tractor applying biosolids using spread in field with trees and sky in background.

sunn hemp crop showing flower and leaves
By Susan V. Fisk

If you’ve ever moved from one location in the US to another, you may know that different regions have different “hardiness zones” for outdoor plants. So, if you live in the south, and want to bring a prized rose bush when you move to a northern state, it most likely won’t survive.

stacks of haybales on dirt

several depressions in ground filled with water with patches of snow nearby
By Kaine Korzekwa

The water cycle is a delicate balance. In natural settings, water from rainfall or snowmelt can soak into soil or runoff to streams. Some of the water is stored in natural underground reservoirs – called groundwater. Plants use up the water to grow, and then new precipitation refills the groundwater – a process called groundwater recharge.

urban community garden with signs
By Susan V. Fisk

Today’s cities don’t have walls for protection like ancient ones, but they are separate from less urban and rural land. Most goods that city-dwellers purchase are brought in from rural farms and manufacturers. There is an active community of urban gardeners and landscape architects who are trying to bring more of the “country” back into the city. And for good reason.