Environment

Drip irrigation in field.
By Rachel Leege

A healthy lifestyle consists of a mixture of habits. Diet, exercise, sleep and other factors all must be in balance. Similarly, a sustainable farm operates on a balanced plan of soil, crop, and water management techniques.

Mature tall quinoa in field
By Kaine Korzekwa

Quinoa is a healthy food many know and love. As its popularity grows, more farmers are interested in planting it. However, the plant doesn’t do well in high temperatures, so plant breeders are trying to help.

Soil profile with buried horizons
By Adityarup “Rup” Chakravorty

Many of us think about pollen only when allergy season is upon us.

Proso millet in field.
By Adityarup “Rup” Chakravorty

In the semi-arid tropics of Asia and Africa, conditions can be difficult for crops. Plants need to have short growing seasons, survive on poor soils and tolerate environmental stresses.

Enter, the millets.

White clover plants.
By Adityarup “Rup” Chakravorty

Four-leaved clovers may or may not bring good luck. What’s indisputable is that all white clovers, whether with three or four leaves, have many benefits.

Sesame flower in bloom.
By Susan V. Fisk

Texas has a long history of growing cotton. It’s a resilient crop, able to withstand big swings in temperature fairly well. However, growing cotton in the same fields year after year can be a bad idea. Nutrients can get depleted. Disease can lurk in the ground during the winter season, only to attack the following year. Thus, rotating cotton with other crops could be a better system.

Pile of struvite on wood table
By Susan V. Fisk

When Hennig Brandt discovered the element phosphorus in 1669, it was a mistake. He was really looking for gold. But his mistake was a very important scientific discovery. What Brandt couldn’t have realized was the importance of phosphorus to the future of farming.

Well water cap in residential yard.
By Riley Steinbrenner

Homeowners who rely on private wells as their drinking water source can be vulnerable to bacteria, nitrates, and other contaminants that have known human health risks. Because they are not connected to a public drinking water supply, the homeowners are responsible for ensuring that their own drinking water is safe.

Bloom biosolids
By Adityarup “Rup” Chakravorty

The “zero waste” trend could have a friend in the form of biosolids. Biosolids are the materials produced after domestic waste is treated in urban wastewater systems. In the past, most of this solid material was transferred to landfills. But, processes developed over the past few decades can create “exceptional quality” biosolids.

Bloom biosolids

Student researcher checking gas chamber.
By Susan V. Fisk

Wetlands are an important part of the Earth’s natural water management system. The complex system of plants, soil, and aquatic life serves as a reservoir that captures and cleans water. However, as cities have expanded, many wetlands were drained for construction. In addition, many areas of land in the Midwest were drained to increase uses for agriculture to feed a growing world.